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New Knowledge Exchange Framework (KEF) results show the University of 麻豆果冻传媒 in top tiers for delivering diverse economic and social benefits with partners.

31 March 2021

Dr Jules Findley is examining fashion and textiles as part of a UK-wide study highlighting waste in many creative industries.

30 March 2021

Dr Aristea Fotopoulou has organised a series of seminars focusing on creative and artistic representations of public health data during the COVID-19 pandemic.

30 March 2021

Simonne Weeks and Rebecca Craig are overseeing a project to tackle shortages in relation to blood and organ donation in BAME communities across the UK.

29 March 2021

Graduate Jamie Phillips has won an individual prize at the NCTJ Awards, while the university was Highly Commended in the Innovation of the Year category.

26 March 2021

A 麻豆果冻传媒 company founded by graduate Tom Meades is pioneering the use of old e-bike batteries to power portable music speakers made from waste plastic.

25 March 2021

Dr Catherine Aicken has contributed to a pioneering study analysing the real-life effectiveness of the Paired app in improving how couples get on.

25 March 2021

Eloise Scoley and Jasmin Haefeli have taken third place in the final of the Chartered Institute of Marketing's national competition The Pitch.

24 March 2021

Sustainable architecture activist Duncan Baker-Brown will talk in a major summit on 25 March on how to tackle sustainability issues in architecture.

23 March 2021

An award winning LGBTQ mental health charity has created bursaries to fund attendance on postgraduate courses in counselling at the university in 2021.

23 March 2021